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Green Coconut Curry Hot Pot

Mr. CG and I cannot get enough curry. Any ethnicity, anytime. This week spring is really in the air here in Cowtown so I was feeling like a nice, light noodle bowl for dinner tonight. I dug out one of my favorite cookbooks and got to work. Referencing Meet the Coup Cooks Vegetarian Recipe cookbook, [...]

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Huevos rancheros = heaven on a plate. Be careful, you may want to eat them everyday. No that I know anyone who does that. *whistles* *looks around*

Huevos Rancheros a la Hugo

Whoever said that breakfast is the most important meal of the day has a spot in my heart forever. I love breakfast foods and can often be found eating scrambled eggs on a corn tortilla with veggies for lunch or dinner or downing a boiled egg doused in hot sauce as a snack. The common [...]

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As Spicy As You Like it Black Bean Salsa

When Mr. CG tells me that he likes a healthy food that he has previously held disdain for, I immediately start to integrate said food into his diet. On our recent trip to Nicaragua we were served appetizers before each evening meal at El Coco Loco, and one night that appy was an incredibly delicious [...]

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Tortillas made by the talented Vasilia at El Coco Loco - these are amazing! I used this photo for a template when making my own.

Authentic Corn Tortillas from Scratch

I must preface this post by saying I am yummily excited to have the knowledge to create corn tortillas at home! (disclaimer: yummily is a not a word found in the dictionary, but accurately pertains to how I feel about this recipe). When you have the ability to get this dough consistency right, the sky [...]

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Haramara Granola Heaven

I absolutely love breakfast foods. Growing up, we often had “breakfast for dinner”. When I discovered that I was gluten-sensitive, the toughest meal to eat was breakfast because so many of the foods contain flour, so as can imagine I set out to re-create a lot of my favorite sans wheat and gluten. A master [...]

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The finished product!

Pretty Darn Good Fish Tacos

I would consider myself a fish taco aficionado. If they are on a menu (and of course are gluten-free), I am eating them. I make it my mission to try as many different varieties as well as restaurants that serve them when I am in Latin America. Last year alone I went to Sayulita, Mexico, [...]

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REally Scrumptious Chicken Salad

I am a salad girl.  My mom never had to tell me to eat my veggies – I have always loved them!  I never buy salad dressing, preferring to concoct my own from various ingredients in my fridge and pantry.  Last summer, I went to the Rebar Modern Food Restaurant in Victoria, BC.  My good friend [...]

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Miki’s Pumpkin Bread Turned Muffins

The other day my hubby looked at me with a forlorn expression on his face and said “Babe, how come we never have any sweets in the house?”  I guess I had been neglecting my wifely duties – no baked goods in the pantry!  Needing a break from the office upstairs, I pulled out the [...]

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I Was Right (and a Fantastic ‘Apres Ski’ Salad Recipe)

Remember when I said that I’d likely catch the snowboarding bug after our weekend in the mountains last week?  I was right.  Mr. CG and I got up bright and early this past Saturday morning and headed for the hills once again.  We spent the day riding…the weather was gorgeous, the ‘special’ coffees tasted delicious, [...]

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New Age Egg Salad Sandwich

Of this you can be sure: I am addicted to eggs.  I wholeheartedly and unequivocally love them.  I tried veganism a few years ago and just could not do it because a life with eggs in the diet is not worth living for me!  My best friend in England taught me how to poach eggs [...]

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